1. Hiki ia'u ke hooluu i kamilo ʻeke kī
ʻO kamilo o ka ʻeke kīhiki ke pulu.
Nui nā hoaaloha e hoʻohana i nā ʻeke kī.ʻO nā ʻeke kī, ʻike ʻia hoʻi ʻo nā ʻeke kī, e like me ka inoa i hōʻike ʻia, he lau kī i wahī ʻia i ka pepa a i ʻole ka lole, hiki ke mālama ʻia no ka manawa lōʻihi.Holoi ʻia nā ʻeke kī me ka wai.I mea e maʻalahi ai ka hoʻohana ʻana i nā ʻeke kī, nakinaki nā kānaka i ke kaula, no laila ʻike mākou hiki ke hana ʻia kēia kaula.
2. No ke aha e pono ai nā ʻeke kī i kahi kaula
ʻO ke kumu i loaʻa ai i ka ʻeke kī ke kaula i mea e maʻalahi ai ke komo ʻana o nā kānaka.Ke hoʻololi i ka ʻeke kī, maʻalahi ke kau ʻana i ka ʻeke kī ma ka paia kīʻaha no ka mea he wai kona.Ke liʻiliʻi ka waha kīʻaha, ʻaʻole hiki ke lawe ʻia i waho me ka maʻalahi, no laila pono mākou e makaʻala i ka hoʻohana ʻana i nā ʻeke kī.
3. Pehea e hoʻohana ai i kaʻeke kī me ke kaula
Nui ka poʻe houʻeke kīhe mau nīnau e pili ana i ka hoʻohana ʻana i ka ʻeke kī me ke kaula.He mea maʻalahi kēia ʻano hana brewing.E kau pololei i ka ʻeke kī i loko o ke kīʻaha.Ke hana ʻia ke kī, kau ʻia ke kaula ʻeke kī ma ke kīʻaha.Ma hope o ka hana ʻana i ke kī, hiki ke huki ʻia ka ʻeke kī ma ke kaula.Ma kēia ala, hiki ke hoʻomalu ʻia ka ʻike ʻana o ke kī i mea e hoʻomaʻamaʻa ai i ka hana hou ʻana.
Hiki ke hoʻokuʻu pololei ʻia ka ʻeke kī i loko o ka wai?
Hiki ke hoʻokuʻu pololei ʻia ka ʻeke kī ma muli o ke ʻano o ka ʻeke kī āu e kūʻai ai.No ka laʻana, kūpono ke kī Puʻer no ka hoʻolapalapa ʻana.ʻOi aku ka ikaika o ka ʻono ma mua o ka hoʻoinu ʻana, a ua lōʻihi ka ʻala kī a loaʻa ka ʻono hope ʻole.No ka laʻana, kūpono wale ke kī keʻokeʻo a me ke kī ʻōmaʻomaʻo no ka hoʻomaʻamaʻa, hoʻopau i ka make wai a me ka hoʻomaha ʻana.No laila, ʻaʻole kūpono lākou no ka paila.Hiki ke brewed i ke kīʻaha.ʻO ka lōʻihi o ka manawa e inu ai, ʻoi aku ka maopopo o ka hopena i ka wā e inu ai.
Makemake ʻoe e ninini i ka wai no ka ʻeke kī mua?
ʻO kaʻeke kīpono e hookaheia no ka manawa mua.、
He mea maʻamau ka ʻeke kī i ke ola.No ka mea, ʻo ka hapa nui o nā ʻeke kī i kūʻai ʻia ma ka mākeke he triangular, a ʻo ke kī i loko i haku ʻia me nā ʻāpana liʻiliʻi o ke kī haki, hiki ke hoʻomoʻa koke i ka ʻono o ke kī, no laila makemake ʻia e nā mea a pau.Eia nō naʻe, i ka wā e inu ai i ke kī, ua ʻōlelo ʻia e "holoi" i ke kīʻaha mua o ke kī, brewed me ka wai paila no ka hapalua kīʻaha, ma kahi o 1 mau minuke, a laila ninini ʻia e holoi i nā koena pesticide, lepo, haumia, bacteria, etc. i ke kī.
Makemake ʻoe e hoʻomau i ka ʻeke kī a i ʻole e lawe i waho?
ʻAʻole hiki ke pulu i ka ʻeke kī i nā manawa a pau.
He mea inu maʻamau ka ʻeke kī i ke ola.ʻO ka maʻamau, pono mākou e lawe i waho i ka ʻeke kī i ka wā e hoʻohana ai i ka wai.No ka mea ʻo ka ʻeke kī he kī ʻole, pono e lawe ʻia i waho ma hope o 30-60 kekona.Pono e lawe ʻia ke kī fermented, e like me ke kī ʻeleʻele, ma hope o 2-3 mau minuke o ka brewing ʻana, a e hōʻemi ʻia ka ʻono ma muli o ka oxidation.Inā lawe ʻia ka ʻeke kī, hiki ke holoi pinepine ʻia i hope.
Ka manawa hoʻouna: Jan-06-2023