Ua inu nui paha ʻoe i ka Hanging Ear Drip Coffee Bag. Ma ka Mokuna Kiʻekiʻe, e aʻo ʻoe i ke kumu he ʻokoʻa ka ʻono ʻokoʻa o ka ʻeke kope kope, a he aha nā hopena nui ma luna o lākou.
ʻO ka "huahana hoʻokahi" pili i nā pīni kope mai kahi "wahi hana hoʻokahi", e like me ka waina ʻulaʻula. Kapa mākou i ka inoa o ka pī kofe ma kona wahi hana, e like me Brazil, Ethiopia a me Guatemala
ʻO ka "Blending" e pili ana i ka hui ʻana o kekahi mau pīni kope mai nā wahi hana like ʻole (a i ʻole nā ʻano ʻano like ʻole i ka wahi hana like). No ka laʻana, ʻo ka "Blue Mountain flavor" maʻamau he kofe hoʻohui maʻamau. ʻO kēia no ka mea ʻo ka "Blue Mountain coffee" kaulana i hōʻike ʻia e ke kaulike, ʻaʻole ʻakika a ʻawaʻawa. Ke ʻike ʻoe i ka "Nanshan flavor", pono ʻoe e hoʻomaopopo ʻo nā ʻeke kānana kofe ʻaʻole kofe Blue Mountain, akā kaulike.
ʻAʻohe maikaʻi a maikaʻi ʻole paha e pili ana i nā huahana hoʻokahi a me ka hoʻohālikelike ʻana, ʻo ka ʻono a me ka makemake wale nō. ʻO ke ala wale nō e koho ai, ʻo ka inu ʻoi aku, ʻoi aku ka nui i ka manawa, ʻo ia ka hoʻāʻo kīʻaha āu i lohe ai mai ka barista.
2. E nānā i ka wehewehe ʻono
Ke nānā ʻoe i ka pūʻolo a i ʻole ka hōʻike ʻana o kekahi kofe pepeiao, hiki iā ʻoe ke ʻike i nā huaʻōlelo e like me ka jasmine, citrus, lemon, cream, chocolate, honey, caramel, etc.
ʻO kēia ka wehewehe ʻana i ke ʻano ʻono o kēia manawa o ka Individual Coffee Drip Bags. Eia nō naʻe, pono e hoʻomaopopo ʻia he ʻono paʻakikī ka ʻono (a i ʻole honi) o ke kofe, no laila hiki i nā poʻe ʻokoʻa ke loaʻa nā manaʻo like ʻole inā inu lākou i ke kīʻaha kofe hoʻokahi. ʻAʻole kēia he metaphysics, a e ʻike maoli ʻia ma hope o ka inu nui ʻana.
Ma Taiwan, aia kahi ʻōlelo i kapa ʻia ʻo "divine coffee", e pili ana i ka manawa mua āu e ʻike ai i ka ʻono ʻike mai ka kofe, no laila ʻo kēia kīʻaha kofe ke kofe akua i kou ola. Inā ʻaʻole ia no ka hoʻoponopono ʻono kūikawā a me ka inu ʻana i kēlā me kēia lā i ka kofe kiʻekiʻe, hiki ke ʻike mau ʻia.
No laila, ʻoi aku ka maikaʻi o ka inu ʻana
3. E ʻike i ke ʻano hana lapaʻau
E like me kā mākou e ʻike ai, ʻaʻole hiki ke hana pololei ʻia ke kofe a mākou e inu ai i mea inu ma ke ʻohi ʻana mai nā kumulāʻau. Pono ia i kahi kaʻina hana mua no ka wehe ʻana i ka pulp e loaʻa ai nā pīni kope maka. Nui nā ala e hana ai i kēia, ʻo ka mea maʻamau ka "lā" a me ka "holoi wai".
Ma ka ʻōlelo maʻamau, hiki i ke kofe i mālama ʻia e ka "sunshine method" hiki ke hoʻomau i ka ʻono hou aʻe, ʻoiai ke kofe i mālama ʻia e "ʻano holoi wai" hiki ke loaʻa ka ʻono maʻemaʻe.
4. E nānā i ke kēkelē bakena
Ma waena o nā kīʻaha kofe maka a me kahi kīʻaha kofe, ma waho aʻe o ka hana ʻana, pono nō hoʻi e hoʻemi i ka nui o ka wai o nā pī kofe ma ka ʻohi ʻana.
ʻO ka hoʻomoʻa ʻana o ka pī kofe hoʻokahi me nā hohonu ʻokoʻa ʻē aʻe hiki ke lawe mai i nā hana ʻono like ʻole, he ʻano like me ka kuke ʻana. ʻOiai inā he like nā meaʻai a pau, hiki i nā haku likeʻole ke hana i nā meaʻono likeʻole.
I ka pōkole, hiki i ka "bake pāpaʻu" ke mālama i ka ʻono kūloko, ʻoiai ʻo ka "bake hohonu" hiki ke hana i nā pīni kope paʻa, ʻoiai e lawe mai ana i ka ʻono ahi a me ka caramel e like me ke ʻala.
Aia pū kekahi "medium roasting" ma waena o ka pāpaʻu a me ka hohonu hohonu, kahi e hoʻāʻo nui ai i ka ʻike o ka mea kīwī kofe a me kona ʻike ʻana i kēia pī.
Ka manawa hoʻouna: Oct-24-2022